Minutes from downtown Grand Rapids, Bowdie’s Chophouse in East Grand Rapids is surrounded by a beautiful, historic community and captures all the charm of small-town Michigan.
Bowdie’s Chophouse is the type of high-class quality you’d expect to find in Lower Manhattan. When you walk in, you’ll first notice the rustic elegance in the woodgrain and leather appointments. The more rustic elements are perfectly contrasted, and therefore complimented, by the elegant tableware and white linens. This should be your first signal that you’re in for incredible quality food.
Bowdie’s Chophouse in East Grand Rapids, Michigan offers both indoor and outdoor seating, private dining (up to 30), wine lockers, bar seating (full service), and booth and table seating.
A decade of perfectly seared steaks, fresh seafood, handcrafted cocktails, and unparalleled service—Bowdie’s Chophouse is celebrating its 10th anniversary this February. Over the years, guests
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Bowdie’s provides a friendly, open workspace. We value our employees as people first and foremost—providing the best work/life balance possible for our team.
While we do require 2+ years of experience for Servers and Lead Kitchen roles, we also have entry-level Server Assistant, Host, and Kitchen positions available. Your growth is important to us as a company—our hard-working team members see swift job advancement opportunities.
Bowdie’s provides a friendly, open workspace. We value our employees as people first and foremost—providing the best work/life balance possible for our team.
While we do require 2+ years of experience for Servers and Lead Kitchen roles, we also have entry-level Server Assistant, Host, and Kitchen positions available. Your growth is important to us as a company—our hard-working team members see swift job advancement opportunities.
