Grand Rapids, MI
Minutes from downtown Grand Rapids, Bowdie’s Chophouse in East Grand Rapids is surrounded by a beautiful, historic community and captures all the charm of small-town Michigan.
Bowdie’s represents quality food paired with exceptional drinks served by best in class staff.
Bowdie’s Chophouse is the type of high-class quality you’d expect to find in Lower Manhattan. When you walk in, you’ll first notice the rustic elegance in the woodgrain and leather appointments. The more rustic elements are perfectly contrasted, and therefore complimented, by the elegant tableware and white linens. This should be your first signal that you’re in for incredible quality food.
Amenities
Bowdie’s Chophouse in East Grand Rapids, Michigan offers both indoor and outdoor seating, private dining (up to 30), wine lockers, bar seating (full service), and booth and table seating.
Gallery
Press

Introducing Weekend Brunch at Bowdie’s Chophouse in Zionsville
Bowdie’s Chophouse in Zionsville is pleased to introduce an elevated new dining experience: weekend brunch, now served every Saturday and Sunday from 11:00 am to
Private Dining for Strategic Planning, Business Dinners & Meetings at Bowdie’s Chophouse in Hilton Head Island
Start the New Year Strong The start of a new year is the perfect time to step back, refocus, and align your team around what’s
Private Dining for Strategic Planning, Business Dinners & Meetings at Bowdie’s Chophouse in Zionsville
Start the New Year Strong The start of a new year is an opportunity to refocus, align your team, and set the pace for what’s
Careers
Bowdie’s provides a friendly, open workspace. We value our employees as people first and foremost—providing the best work/life balance possible for our team.
While we do require 2+ years of experience for Servers and Lead Kitchen roles, we also have entry-level Server Assistant, Host, and Kitchen positions available. Your growth is important to us as a company—our hard-working team members see swift job advancement opportunities.
Careers
Bowdie’s provides a friendly, open workspace. We value our employees as people first and foremost—providing the best work/life balance possible for our team.
While we do require 2+ years of experience for Servers and Lead Kitchen roles, we also have entry-level Server Assistant, Host, and Kitchen positions available. Your growth is important to us as a company—our hard-working team members see swift job advancement opportunities.